Turkey Sandwiches

Another great idea for something to serve during March Madness.

Slow Cooked Turkey Sliders

* Prep: 15 min. Cook: 3 hours
* Yield: 22 Servings

Ingredients

* 6 cups cubed cooked turkey
* 2 cups cubed process cheese (Velveeta)
* 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
* 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
* 1/2 cup finely chopped onion
* 1/2 cup chopped celery
* 22 wheat sandwich buns, split

Directions

* In a 3-qt. slow cooker, combine the first six ingredients. Cover and cook on low for 3-4 hours or until onion and celery are tender and cheese is melted. Stir mixture before spooning 1/2 cup onto each bun. Yield: 22 servings.

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